We visited Port Fairy on a weekend in the middle of the Winter, when it was too cold to go to the beach or hike through the nature parks. We did some sightseeing by car, but the rest of our time was spent eating. Not a bad way to spend a weekend!
Our favourite foods that we tried were the pizzas at Coffin Sally (see below), as well as the desserts at Clonmara Tearoom (Part 2 of this blogpost will be about the Tearoom). Brunch at The Farmers Wife was alright. The takeaway Thai curry from Lemon Grass was decent, but we didn’t get any photos of that because takeaway curry isn’t photogenic.
The Farmers Wife Harvest Cafe
Smaller towns don’t have the same competitive brunch scene that Melbourne has, so their options are more limited. While there are definitely better brunch places in Melbourne, The Farmers Wife was enjoyable enough. The brunch dishes were around the $16-19 mark which is pretty standard, but the sizes were not that big. The service was friendly.
Normally Gloria Swanston’s ‘Kickass’ beef burgers are $16.50, but every Tuesday from 12-3pm you can get them for only $8! They are basic, no-fuss burgers – white bread, meat, bacon, veggies & cheese. The burgers are a good size and they come with a generous side of crinkle cut chips, so you wont leave feeling hungry.
With limited time to grab brunch before class, we found ourselves visiting Seven Seeds Specialty Coffee near Unimelb. When we arrived just after noon the place was packed, so we had to wait about 10 minutes or so for a table. Not a problem, we just grabbed a menu and started deciding what to order! It always takes us ages to order, no matter where we go, because we see all the options on the menu and think… “I want to eat ALL the things!” First world problems.
Chai latte ($4) and Mörk hot chocolate served with a piece of Whittaker’s chocolate ($4.50)
Obviously it makes sense to go to “Seven Seeds Specialty Coffee” and order a coffee, but you’ve probably noticed we’re not big coffee drinkers by the large amount of chai lattes and hot chocolates we drink. Continue reading
**Sorry for the lack of posts recently. I’ve been sick with the flu and it just wouldn’t go away… this is one stubborn flu! But I’m getting better now so you can expect a few catch up posts this week. 🙂 Ani**
South of Johnston
We were very excited to visit South of Johnston because there were lots of things on the menu that we wanted to try. We ended up getting a pumpkin omelette and the burger of the week (pulled pork), but we look forward to going back to try the French toast, corn fritters and chorizo baked eggs!
Soy iced chai
Wendy ~ I was happy about the strong tea flavour in this iced chai, which meant it had been brewed with chai tea rather than artificial chai latte powder. The soy milk of course wasn’t as creamy as normal milk, but the scoop of ice cream helped to make up for this and to sweeten the drink. Continue reading
We think there’s nothing better on a warm Summer morning than having a leisurely brunch and a big scoop of gelato. Sure, brunch is also enjoyable in Winter and it’s never too cold for ice cream, but ‘Summer’ translates to ‘holidays’ for us students, which means we can just relax and enjoy ourselves. No exams! Time to eat all the food!
Hammer & Tong
Hammer & Tong has all the ingredients for a great brunch experience: Continue reading
It’s been a couple of weeks since the last blog post. For most of the past week, one of us was down at the beach ‘enjoying’ the cold wind and random bouts of rain (the weather was not cooperating). So in the next few posts we will catch you up on all the places we visited before the rainy beach week.
Rocket Burger and Fries
Like with Lindt Cafe, we came to Rocket to take advantage of an online voucher, because what student doesn’t like vouchers? The voucher was a Scoopon for any burger + soft drink or water for $6, which we think was a pretty good deal. We also took the opportunity to try the fries because we wanted to know how they compare with other places (i.e. Lord of the Fries).
‘The Big-Bang’ Burger – beef, cheese, bacon, onion, pineapple, pickles, beetroot, tomato, lettuce, fried egg, mayo, ketchup and mustard ($10)
Wendy ~ This was the first burger I’d had in a while. I was a bit hesitant to order it because I was worried that it would be overly greasy, but it wasn’t like that at all. Continue reading